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Kitchen Safety Brochure

Kitchen Safety Brochure - Can you think of dangers in the kitchen? Talk to your landlord about fixing surfaces with. If you leave the kitchen, turn the burner of. Learn food safety techniques such as purchasing safe food, practicing safe handling while in the kitchen, and properly storing food and leftovers. View lessons, workshops, activities, and curricula for teachers. Whether cooking dinner, planning a meal for a special event, or heating up leftovers, there’s steps you can take to ensure the food is safe to eat. Get your home checked for lead hazards. Cooking is the main cause of home fires and fire injuries. Cooking is the leading cause of home fires and injuries. To be certified, kitchen managers must complete an ansi accredited certified food protection manager certification that is obtained by taking an accredited course and passing an exam.

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